Actualité
Cold Starter
|
Smoked Duck Cuttlet Salad |
7.50€ |
|
Chef Terrine , Green Salad |
7.50€ |
|
Duck Liver Foie Gras With Fig Jam Accompanied with his Glass of Pinot Gris Vendanges Tardives |
16.00€ 22.00€ |
|
Schrimp Cocktail |
8.00€ |
|
Duo of Duck liver Foie Gras and Pan fried Accompanied with his Glass of Pinot Gris Vendanges Tardives |
18.50€ 24.50€ |
|
Trio of Duck Liver Foie Gras Accompanied with his Glass of Pinot Gris Vendanges Tardives |
20.00€ 26,00€ |
|
Chef Salad |
16.50€ |
| Crudenesses | 6,50€ |
